LEADER 01421cam a2200301Ii 4500
001 792504
003 TR_AnAIT
005 20260123000228
008 180706r20162006enkab ob 001 0 eng d
020 |a9781315434896|q(e-book : PDF)
020 |a9781315434865|q(e-book: Mobi)
020 |a9781315434872|q(e-book: ePub)
020 |z9781598740189|q(hardback)
024 7 |a10.4324/9781315434896 |2doi
035 |a(OCoLC)961208749
041 |aeng
049 |aTürk Tarih Kurumu Kütüphanesi
050 4|aCC79.5.P5|bA53 2016
082 04|a930.1|bA541
245 00|aAncient starch research /|cRobin Torrence, Huw Barton, editors.
264 1|aLondon :|bRoutledge,|c2016.
300 |a1 online resource (256 pages)
500 |aFirst published 2006 by Left Coast Press, Inc.
504 |aIncludes bibliographical references (pages 225-243) and index.
505 0 |ach. 1. Starch and archaeology / Robin Torrence -- ch. 2. Biology of starch -- ch. 3. Microscopy -- ch. 4. Starch pathways -- ch. 5. Taphonomy -- ch. 6. Reference collections -- ch. 7. Description, classification, and identification -- ch. 8. Starch in sediments -- ch. 9. Starch on artifacts -- ch. 10. Modified starch -- ch. 11. Looking ahead.
650 0|aPlant remains (Archaeology)
650 0|aStarch.
650 0|aArchaeological geology.
700 1 |aBarton, Huw.
700 1 |aTorrence, Robin.
776 08|iPrint version: |z9781598740189|w(DLC) 2005932077
856 40|uhttps://www.taylorfrancis.com/books/9781315434889|zClick here to view.
901 |aTaylor & Francis