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020 |a9781003285595|q(ebook)
020 |a1003285597
020 |a9781000907704|q(electronic bk. : PDF)
020 |a1000907708|q(electronic bk. : PDF)
020 |a9781000907711|q(electronic bk. : EPUB)
020 |a1000907716|q(electronic bk. : EPUB)
020 |z9781032258997|q(hardback)
020 |z9781032259116|q(paperback)
024 7 |a10.4324/9781003285595|2doi
035 |a(OCoLC)1370502661
035 |a(OCoLC-P)1370502661
040 |aOCoLC-P|beng|erda|cOCoLC-P
041 |aeng
049 |aTürk Tarih Kurumu Kütüphanesi
050 00|aGV943.6.F25
072 7|aHIS|x000000|2bisacsh
072 7|aHIS|x015000|2bisacsh
072 7|aHIS|x037060|2bisacsh
072 7|aHBJD1|2bicssc
082 00|a796.3340942|223/eng/20230216
100 1 |aCurry, Graham,|eauthor.
245 10|aFrom the privileged to the professionals :|bthe early years of the FA Cup /|cGraham Curry.
264 1|aAbingdon, Oxon ;|aNew York :|bRoutledge,|c2023.
300 |a1 online resource.
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
490 0 |aRoutledge soccer histories
505 0 |aThe 'making' of the FA Cup -- The inaugural FA Cup -- The beginnings of change -- The rise of East Lancashire -- Importations and the coming of professionalism -- West Midlands supremacy and the advent of the Football League.
520 |a"This book is concerned with the early years of the Football Association Challenge Cup, examining events from its inception in 1871-2 to the beginning of the Football League in 1888-9. The work is underpinned by the figurational sociology of Norbert Elias, employing his ideas around the European 'civilising process', power and lengthening chains of human interdependency. Most of all, the majority of the text has been compiled using primary source material such as newspaper reports and the minutes of the Football Association, which encourages original and unique additions to the body of knowledge. There exist no comparable offerings on the time period involved, with the book providing a distinct perspective for scholars and non-specialists alike. The initial years of the competition were dominated by teams consisting mainly of upper middle class southern amateurs. However, by the early 1880s, they were supplanted by men who were initially covert and, eventually, overt professionals, many of whom hailed from Scotland, but mainly represented clubs from Lancashire and the West Midlands. The FA Cup, despite losing some of its allure when compared to competitions such as the UEFA Champions League, still retains a magic of its own in the English football calendar"--|cProvided by publisher.
588 |aOCLC-licensed vendor bibliographic record.
611 20|aF.A. Cup (England)|xHistory.
650 0|aProfessionalism in sports|zEngland|xHistory.
650 7|aHISTORY / General|2bisacsh
650 7|aHISTORY / Europe / Great Britain|2bisacsh
650 7|aHISTORY / Modern / 19th Century|2bisacsh
856 40|3Taylor & Francis|uhttps://www.taylorfrancis.com/books/9781003285595
856 42|3OCLC metadata license agreement|uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
901 |aTaylor & Francis