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020 |a9781003709787|q(electronic bk.)
020 |a1003709788|q(electronic bk.)
020 |a9781040790113|q(electronic bk. : EPUB)
020 |a1040790119|q(electronic bk. : EPUB)
020 |a9781040777121|q(electronic bk. : PDF)
020 |a1040777120|q(electronic bk. : PDF)
020 |z9781041190844
020 |z9789462989382
024 7 |a10.5117/9789462989382|2doi
024 8 |aCIPO000302320
035 |a(OCoLC)1547759637
035 |a(OCoLC-P)1547759637
040 |aOCoLC-P|beng|erda|epn|cOCoLC-P
041 |aeng
049 |aTürk Tarih Kurumu Kütüphanesi
050 4|aRA778
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072 7|aHBTB|2bicssc
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072 7|aMED039000|2bisacsh
082 04|a362.1082|1https://id.oclc.org/worldcat/ddc/E43hRHHXVHtmjryBXxgV8FYHhH|223/eng/20251119
100 1 |aVaughan, Theresa A.,|d1966-|eauthor.|1https://id.oclc.org/worldcat/entity/E39PCjxcK4ghMXtgxy3T6XfRjC
245 10|aWomen, food, and diet in the middle ages :|bbalancing the humours /|cTheresa A. Vaughan.
250 |aFirst edition.
264 1|aAbingdon :|bRoutledge,|c2025.
300 |a1 online resource.
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
341 0 |3EPUB|bEpub Accessibility Specification 1.1|2onix
341 0 |3EPUB|bTable of contents navigation|2onix
341 0 |3EPUB|bIndex navigation|2onix
341 0 |3EPUB|bSingle logical reading order|2onix
341 0 |3EPUB|bShort alternative textual descriptions|2onix
341 0 |3EPUB|bPrint-equivalent page numbering|2onix
341 0 |3EPUB|bUse of color is not sole means of conveying information|2onix
341 0 |3EPUB|bNext / Previous structural navigation|2onix
341 0 |3EPUB|bARIA roles provided|2onix
341 0 |3EPUB|bAppearance of all textual content can be modified|2onix
341 0 |3EPUB|bAll non-decorative content supports reading without sight|2onix
341 0 |3PDF|bTable of contents navigation|2onix
341 0 |3PDF|bIndex navigation|2onix
341 0 |3PDF|bShort alternative textual descriptions|2onix
341 0 |3PDF|bPrint-equivalent page numbering|2onix
490 1 |aPremodern health, disease, and disability
500 |aFirst published in 2020 by Amsterdam University Press Ltd.
505 0 |aAcknowledgements, Introduction, 1. Women as Healers, Women as Food Producers, 2. Medieval Theories of Nutrition and Health, 3. The Special Problems of Nutrition and Women's Health, 4. Medicine vs. Practical Medicine, 5. The Trotula and the Works of Hildegard of Bingen, 6. The Legacy of the Trotula, 7. Women's Diets and Standards of Beauty, 8. Religious Conflict and Religious Accommodation, 9. Evolving Advice for Women's Health Through Diet, Bibliography, Index
520 |aWhat can anthropological and folkloristic approaches to food, gender, and medicine tell us about these topics in the Middle Ages beyond the textual evidence itself? Women, Food, and Diet in the Middle Ages: Balancing the Humours uses these approaches to look at the textual traditions of dietary recommendations for women's health, placed within the context of the larger cultural concerns of gender roles and Church teachings about women. Women are expected to be nurturers, healers, and the primary locus of food provisioning for families, especially women of the lower social classes, typically overlooked in the written record. This work illuminates what we can know about women, food, medicine, and diet in the Middle Ages, and examines how the written medical tradition interacts with folk medicine and other cultural factors in both understanding women's bodies and their roles as healers and food providers.
532 8 |3EPUB|aAccessibility summary: Women, Food, and Diet in the Middle Ages works towards the AA level of the Web Content Accessibility Guidelines. It is a complex book with no images, tables, lists, footnotes, references, cross-references, backlinks and hyperlinks. Some tables may appear on pages different from the print version. Blank pages were removed but their page break labels remain in place and have been identified. Linked DOIs are provided, but not uniquely identified. In-text citations are linked, however backlinks only return to the first in-text citation.
532 8 |3EPUB|aPublisher contact for further accessibility information: ebookqueries@tandf.co.uk
532 8 |3EPUB|aNo known hazards or warnings
588 |aOCLC-licensed vendor bibliographic record.
650 0|aWomen|xHealth and hygiene|yMiddle Ages, 500-1500.
650 0|aMedicine, Medieval.
830 0|aPremodern health, disease and disability.
856 40|3Taylor & Francis|uhttps://www.taylorfrancis.com/books/9781003709787
856 42|3OCLC metadata license agreement|uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
857 40|uhttps://audit.portico.org/Portico/login.html
901 |aTaylor & Francis