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020 |a9781000372137|q(epub)
020 |a1000372138
020 |a0429275188
020 |a9781000372106|q(adobe pdf)
020 |a1000372103
020 |a9780429275180|q(electronic bk.)
020 |z9780367224905|q(hardback)
020 |z9780367751098|q(paperback)
020 |z0367224909
024 7 |a10.4324/9780429275180|2doi
035 |a(OCoLC)1237634361
035 |a(OCoLC-P)1237634361
040 |aOCoLC-P|beng|erda|cOCoLC-P
041 |aeng
049 |aTürk Tarih Kurumu Kütüphanesi
050 00|aHV6441
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072 7|aHIS|x010000|2bisacsh
072 7|aHIS|x054000|2bisacsh
072 7|aHBTB|2bicssc
082 00|a364.101/4|223
245 00|aFood and feast in premodern outlaw tales /|cedited by Melissa Ridley Elmes and Kristin Bovaird-Abbo.
264 1|aAbingdon, Oxon ; New York :|bRoutledge|c2021.
300 |a1 online resource.
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
490 0 |aOutlaws in literature, history, and culture;|vvol 8
520 |a"In Food and Feast in Premodern Outlaw Tales editors Melissa Ridley Elmes and Kristin Bovaird-Abbo gather eleven original studies examining scenes of food and feasting in premodern outlaw texts ranging from the tenth through the seventeenth centuries and forward to their cinematic adaptations. Along with fresh insights into the popular Robin Hood legend, these essays investigate the intersections of outlawry, food studies, and feasting in Old English, Middle English, and French outlaw narratives, Anglo-Scottish border ballads, early modern ballads and dramatic works, and cinematic medievalism. The range of critical and disciplinary approaches employed, including history, literary studies, cultural studies, food studies, gender studies, and film studies, highlights the inherently interdisciplinary nature of outlaw narratives. The overall volume offers an example of the ways in which examining a subject through interdisciplinary, cross-geographic and cross-temporal lenses can yield fresh insights; places canonic and well-known works in conversation with lesser-known texts to showcase the dynamic nature and cultural influence and impact of premodern outlaw tales; and presents an introductory foray into the intersection of literary and food studies in premodern contexts which will be of value and interest to specialists and a general audience, alike"--|cProvided by publisher.
588 |aOCLC-licensed vendor bibliographic record.
650 0|aOutlaws|xHistory.
650 0|aFood|xHistory.
650 0|aOutlaws in literature.
650 0|aFood in literature.
650 0|aFood|xSocial aspects|xHistory.
650 0|aEnglish literature|xHistory and criticism.
650 0|aFrench literature|xHistory and criticism.
650 0|aBallads, English|zGreat Britain|xHistory and criticism.
650 7|aHISTORY / General|2bisacsh
650 7|aHISTORY / Europe / General|2bisacsh
650 7|aHISTORY / Social History|2bisacsh
700 1 |aElmes, Melissa Ridley,|eeditor.
700 1 |aBovaird-Abbo, Kristin,|d1976-|eeditor.
856 40|3Taylor & Francis|uhttps://www.taylorfrancis.com/books/9780429275180
856 42|3OCLC metadata license agreement|uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
901 |aTaylor & Francis