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020 |a9780203984239|q(e-book : PDF)
020 |a9781135434113|q(e-book: Mobi)
020 |a9781135434151|q(e-book: ePub)
020 |a9781135434168|q(e-book: PDF)
020 |z9781841420189|q(hardback)
020 |z9780415515771|q(paperback)
024 7 |a10.4324/9780203984239 |2doi
035 |a(OCoLC)880438757
041 |aeng
043 |af------
049 |aTürk Tarih Kurumu Kütüphanesi
050 4|aGN861|b.O75 2000
082 04|a960.1|bO696
245 04|aThe origins and development of African livestock :|barchaeology, genetics, linguistics and ethnography /|cedited by Roger M. Blench and Kevin C. MacDonald.
264 1|aLondon ;|aNew York :|bRoutledge,|c2000.
300 |a1 online resource (xx, 546 pages)
500 |aBased on papers from a conference held at the Institute of Archaeology, London, Sept. 22-24, 1995.
505 0 |apt. 1. Introduction -- pt. 2. Archaeology -- pt. 3. Genetics and breed characterization -- pt. 4. Linguistics and ethnography.
650 0|aEconomics, Prehistoric|zAfrica.
650 0|aLivestock|zAfrica|xOrigin.
650 0|aAnimal remains (Archaeology)|zAfrica.
650 0|aLivestock|xGenetics.
651 0|aAfrica|xAntiquities.
700 1 |aBlench, R.
700 1 |aMacDonald, Kevin C.
776 08|iPrint version: |z9781841420189
856 40|uhttps://www.taylorfrancis.com/books/9781135434168|zClick here to view.
901 |aTaylor & Francis