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020 |a9781468487367|9978-1-4684-8736-7
024 7 |a10.1007/978-1-4684-8736-7|2doi
041 |aeng
049 |aTürk Tarih Kurumu Kütüphanesi
050 4|aH1-99
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090 |aDK/7652
100 1 |aMuir, James F.|eauthor.|4aut|4http://id.loc.gov/vocabulary/relators/aut
245 10|aRecent Advances in Aquaculture|h[electronic resource] :|bVolume 2 /|cby James F. Muir, Ronald J. Roberts.
250 |a1st ed. 1985.
264 1|aNew York, NY :|bSpringer US :|bImprint: Springer,|c1985.
300 |aVI, 282 p. 43 illus.|bonline resource.
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
347 |atext file|bPDF|2rda
505 0 |a1. A review of Ichthyobodo necator (Henneguy, 1883), an Important and Damaging Fish Parasite -- 2. Egg Development (Oogenesis) in the Common Carp (Cyprinus carpio L.) -- 3. Smoltification Physiology in the Culture of Salmonids -- 4. The Biology and Culture of Grass Carp (Ctenopharyngodon idella) with Special Reference to their Utilisation for Weed Control -- Appendix: Parasitic Agents Reported from Grass Carp -- 5. The Aspergilli as Pathogens of Cultured Fishes -- 6. The Role of Dietary Fibre in Fish Nutrition -- 7. Biology and Culture of Sturgeon, Acipenseriformes.
520 |aIt is a tribute to the vigour of research and development in aquaculture that we are able, in a relatively short time, to provide readers with a second volume in this series, which has such a diversity of high calibre research and developments to report. That the first volume was so well received has been a source of great satisfaction to the editors and supported their conviction as to the need for links to join the research laboratory to the fish farm by making current research available to a wider range of potential users. In this volume. we have changed the balance somewhat towards more specialised subject areas. We make no apology for this. as the modern aquaculture professional is concerned with a wide range of specialisms within the broader content of management and production, and there is every need to present such work in an acceptable format. Furthermore many of these specialised topics have a significance right across the range of production, are often economically criticaL and are therefore of con siderable and widespread importance. The first contribution. by Dr Derek Robertson, manager of the Institute of Aquaculture's Howietoun Fish Farm, covers just such a subject.
532 8 |aAccessibility summary: This PDF is not accessible. It is based on scanned pages and does not support features such as screen reader compatibility or described non-text content (images, graphs etc). However, it likely supports searchable and selectable text based on OCR (Optical Character Recognition). Users with accessibility needs may not be able to use this content effectively. Please contact us at accessibilitysupport@springernature.com if you require assistance or an alternative format.
532 8 |aInaccessible, or known limited accessibility
532 8 |aNo reading system accessibility options actively disabled
532 8 |aPublisher contact for further accessibility information: accessibilitysupport@springernature.com
650 0|aSocial sciences.
650 0|aHumanities.
650 14|aHumanities and Social Sciences.
700 1 |aRoberts, Ronald J.|eauthor.|4aut|4http://id.loc.gov/vocabulary/relators/aut
710 2 |aSpringerLink (Online service)
773 0 |tSpringer Nature eBook
776 08|iPrinted edition:|z9780709935261
776 08|iPrinted edition:|z9781468487374
776 08|iPrinted edition:|z9781468487381
856 40|uhttps://doi.org/10.1007/978-1-4684-8736-7
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912 |aZDB-2-SXH
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950 |aHumanities, Social Sciences and Law (SpringerNature-11648)
950 |aHistory (R0) (SpringerNature-43722)