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008 151231s2015 xxk| s |||| 0|eng d
020 |a9781137447074|9978-1-137-44707-4
024 7 |a10.1057/9781137447074|2doi
041 |aeng
049 |aTürk Tarih Kurumu Kütüphanesi
050 4|aP87-96
072 7|aJFD|2bicssc
072 7|aSOC052000|2bisacsh
072 7|aJBCT|2thema
082 04|a302.2|223
090 |aDK/27964
100 1 |aWright, David.|eauthor.|4aut|4http://id.loc.gov/vocabulary/relators/aut
245 10|aUnderstanding Cultural Taste|h[electronic resource] :|bSensation, Skill and Sensibility /|cby David Wright.
250 |a1st ed. 2015.
264 1|aLondon :|bPalgrave Macmillan UK :|bImprint: Palgrave Macmillan,|c2015.
300 |aVIII, 188 p.|bonline resource.
336 |atext|btxt|2rdacontent
337 |acomputer|bc|2rdamedia
338 |aonline resource|bcr|2rdacarrier
347 |atext file|bPDF|2rda
520 |aThis book will help students and researchers to clarify a complex concept that is often over simplified in media and cultural studies, the sociology of culture and cultural policy. It updates established theoretical and methodological debates in the study of taste and provides an original perspective on a distinct and rich research field.
650 0|aCommunication.
650 0|aEthnology.
650 0|aCulture.
650 0|aChildren's literature.
650 0|aSocial sciences.
650 0|aArts.
650 14|aMedia and Communication.
650 24|aRegional Cultural Studies.
650 24|aChildren's Literature.
650 24|aSociety.
650 24|aArts.
710 2 |aSpringerLink (Online service)
773 0 |tSpringer Nature eBook
776 08|iPrinted edition:|z9781137447067
776 08|iPrinted edition:|z9781349579716
776 08|iPrinted edition:|z9781349579723
856 40|uhttps://doi.org/10.1057/9781137447074
912 |aZDB-2-PCC
912 |aZDB-2-SXL
950 |aPalgrave Media & Culture Collection (SpringerNature-41142)
950 |aLiterature, Cultural and Media Studies (R0) (SpringerNature-43723)