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Dijital Kaynağı Olanlar
"NUTRITION." için arama sonuçları
(30 sonuç)
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E-Kitap
1.
Ancestral diets and nutrition / Christopher Cumo.
E-Kitap
2.
Food and Nutrition [electronic resource] : Customs and culture / by Paul Fieldhouse.
E-Kitap
3.
Women and the Rise of Nutrition Science in Interwar Britain and British Africa [electronic resource] / by Lacey Sparks.
E-Kitap
4.
The endurance paradox : bone health for the endurance athlete / Thomas J. Whipple, Robert B. Eckhardt.
Serim, İlter.
Doğal sağlık :
Kitap
5.
Doğal sağlık : doğal beslenme, doğal tedavi / İlter Serim.
Gunter, Barrie.
Food Advertising
E-Kitap
6.
Food Advertising [electronic resource] : Nature, Impact and Regulation / by Barrie Gunter.
E-Kitap
7.
The Routledge handbook of diet and nutrition in the Roman world / edited by Paul Erdkamp and Claire Holleran.
E-Kitap
8.
COMMUNICATING FOOD TO CHILDREN [electronic resource] : linguistic and socio-cultural perspectives.
E-Kitap
9.
Food in the Making of Modern Korea [electronic resource] : A Handbook / by Cherl-Ho Lee.
E-Kitap
10.
Inequality and nutritional transition in economic history : Spain in the 19th-21st centuries / edited by Francisco J. Medina-Albaladejo, José Miguel Martínez-Carrión and Salvador Calatayud.
E-Kitap
11.
The Paleoanthropology and Archaeology of Big-Game Hunting [electronic resource] : Protein, Fat, or Politics? / by John D. Speth.
E-Kitap
12.
Careful eating : bodies, food and care / edited by Emma-Jayne Abbots, Anna Lavis, Luci Attala.
E-Kitap
13.
Health, nutrition and inequality in Latin America : an anthropometric history / edited by Manuel Llorca-Jan??a, Jose?? Miguel Marti??nez-Carrio??n, and Ricardo Salvatore.
E-Kitap
14.
Pellagra and Pellagrous Insanity During the Long Nineteenth Century [electronic resource] / by David Gentilcore, Egidio Priani.
E-Kitap
15.
Brill’s Companion to Diet and Logistics in Greek and Roman Warfare / edited by John F Donahue; Lee L Brice.
E-Kitap
16.
FOOD IN NINETEENTH-CENTURY BRITISH HISTORY [electronic resource] : food in nineteenth-century Britain. Volume 1, Urbanisation and dietary change.
E-Kitap
17.
FOOD IN NINETEENTH-CENTURY BRITISH HISTORY [electronic resource]. Volume II, Diet and health.
E-Kitap
18.
Health and disease in Byzantine Crete (7th-12th centuries AD) / Chryssi Bourbou.
E-Kitap
19.
Prison recipes and prison cookbooks / A.E. Stearns.
E-Kitap
20.
Eating traditional food : politics, identity and practices / edited by Brigitte Sebastia.
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Dijital Kaynak
Materyal İsteği
Cezalar
Ödünç
Profilim
Materyal Rezerve
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